www.theflowerbin.net

www.theflowerbin.net

Tuesday, May 19, 2026

Now’s the Time for Bearded Iris





Perennial Bearded Iris are a staple in many gardens and public landscapes for their striking spring blooms. Recognized by their distinctive fuzzy "beard," Bearded Iris, or Iris germanica, are among the most dependable and eye-catching spring flowers.





Available in a variety of colors, easy to grow Bearded Irises will do best planted in full sun and well-draining soil, though you’ll often find them blooming under tough conditions. Even though Bearded Iris are low-maintenance perennials, there are a few things to do to keep them looking their best. 


First, keep an eye on your iris and once the blooms begin to fade, cut the flower stalk to the base. This will prevent the formation of seed pods. 





Next, feed your Bearded Irises after flowering ends with Bone Meal or Dutch Bulb Food. Apply the fertilizer to the area around the root system, avoiding direct contact with the exposed rhizomes. 




Third, recognize when it’s time to dig and divide your Bearded Iris. Over time, Bearded Iris will become crowded and overgrown. When this happens, they produce fewer, smaller blooms or in some cases, stop blooming entirely.  When you notice your Bearded Iris aren't blooming, it's an indication the plant needs to be divided. Bearded Iris grows in clumps, and the root of an iris is called a rhizome. 




The best tool to use to dig iris roots is a spading fork. Spading forks make it easy to get under and lift the rhizome without causing damage to the roots. 




Once you’ve got the clump of Bearded Iris rhizomes, you’ll want to remove the oldest and any diseased rhizomes. You can divide the clump with a knife or by simply breaking off each root with your hand. Trim the leaves in a fan shape down to between 4" and 6". Mark the leaves with the name of the iris, so you’ll remember which one it is. 




When you’re planting your iris in their new location, remember that iris grow in the direction of the heel, so place your rhizomes with the leaves planted in the direction you want the plant to grow. 




Bearded Iris thrives in soils that have been amended, so add a couple of inches of Sheep, Peat and Compost and dig it in 4-5 inches. 




Add some Bone Meal and place the rhizome so that the roots are fanned out to the side, then add enough soil to cover the roots, while leaving the very top of the rhizome exposed. Water thoroughly. Your iris will establish through the late summer and fall and be ready to bloom next spring. 




Bearded Iris starts are available now in rooted, one-gallon containers and as bare-root rhizomes later in the season.   

 


Monday, May 18, 2026

Tasty Tuesday Herb Spotlight: Lemon Basil

 🌿 Herb Spotlight: Lemon Basil




Common name: Lemon Basil 
Botanical name: Ocimum × africanum (also commonly listed as Ocimum citriodorum) 
Family: Lamiaceae

Bright, citrusy, and wonderfully aromatic; lemon basil brings a refreshing twist to the classic basil family. Combining the sweet flavor of basil with hints of lemon, this versatile herb shines in summer cooking, herbal teas, and garden containers alike.

Shape

🌱 Why Grow Lemon Basil?

1. Fresh Citrus Flavor 
Lemon basil adds a lively citrus note to salads, seafood, chicken dishes, teas, and desserts.

2. Fast & Easy to Grow 
Like other basils, it grows quickly in warm weather and produces abundant leaves all season long.

3. Pollinator Friendly 
If allowed to flower, lemon basil attracts bees and beneficial pollinators to the garden.

4. Perfect for Containers 
Compact growth makes it ideal for patios, kitchen gardens, and sunny windowsills.

Shape

🌿 Growing & Care

☀️ Light

  • Prefers full sun (6–8 hours daily)

  • Best flavor develops with plenty of sunlight

🌧️ Water

  • Keep soil consistently moist but not soggy

  • Water regularly during hot summer weather

🌱 Soil

  • Rich, well-draining soil

  • Benefits from compost and regular feeding

🌿 Growth Habit

  • Bushy annual herb

  • Typically grows 12–24 inches tall

  • Pinch tips regularly to encourage fuller growth

Shape

🌡️ Climate & Zones

  • Grown as an annual in most USDA Zones

  • Loves warm temperatures and summer heat

  • Extremely sensitive to frost

🌬️ Growing in Zone 5

Zone 5 gardeners should wait until the nighttime temperatures are consistently warm before planting outdoors.

  • Plant after all danger of frost has passed

  • Thrives in containers and raised beds

  • Can be grown indoors in a bright, sunny window

Tip: Regular harvesting helps prevent flowering and keeps leaves tender and flavorful.

Shape

🌿 Harvesting Lemon Basil

🌱 What to Harvest

  • Young leaves and tender stems

  • Harvest frequently for best flavor

🌞 When to Harvest

  • Begin once plants are well established

  • Best harvested in the morning after dew dries




Shape

🍋 How to Use Lemon Basil

  • Toss into summer salads and pasta dishes

  • Pair with seafood, chicken, or vegetables

  • Steep fresh leaves into tea or lemonade

  • Blend into pesto for a citrusy twist

  • Add to fruit dishes and desserts


🌿 Preserving Lemon Basil

🌬️ Drying

  • Hang small bundles in a warm, ventilated area

  • Store dried leaves in airtight containers

❄️ Freezing

  • Chop leaves and freeze in olive oil or water using ice cube trays for easy cooking portions





🌸 Final Thoughts

Growing lemon basil brings fresh flavor, fragrance, and versatility to the summer garden. Easy to grow and endlessly useful in the kitchen, it’s a perfect herb for gardeners who love experimenting with bright, seasonal flavors.

Come visit The Flower Bin to pick up lemon basil and add a burst of citrusy freshness to your herb garden! 🌿🍋