Tuesday, December 3, 2019

Keeping Holiday Greenery Fresh


Cut Christmas wreaths and garland fill your home with the sight and scents of the season. Keeping cut holiday greenery fresh through the season does require some preparation. Start by soaking your greenery in a bath of cold water. This allows the foliage to soak up water. Once hydrated, spray the greenery with Wilt-Pruf®. Wilt-Pruf® is a natural pine oil emulsion, that dries to form a clear coating which reduces moisture loss and helps keep cut greens fresher, longer.

 TIP: In order to activate the polymer in Wilt-Pruf®,  the greens need to be sprayed in daylight, when the temperatures are above freezing. Spray until liquid runs off and then allow foliage to dry completely before bringing indoors. Once indoors, place your greenery away from fireplaces and other heat sources, including exposure to direct sunlight. Cut Christmas trees also prefer cooler temperatures and should be kept away from fireplaces, heating ducts and other heat sources. The lower the surrounding temperature, the longer your tree will last. The other key to keeping your cut tree fresh is keeping it hydrated. It’s important to know that within four to six hours after trees are cut, the base of the tree will sap over, forming a seal and the tree will no longer take up water. When you buy a tree from us, we’ll offer to put a fresh base cut on it. By doing so, we know the tree will take up water when you get it home. How much water a tree needs depends on the size and the species of tree you’ve selected. Typically, freshly cut trees will easily consume a gallon of water in twenty-four hours, so choose a tree stand that will hold a gallon of water or more. 

While you’re at it, add a drop of Superthrive for every four ounces of water in your Christmas tree stand. Superthrive will help keep your cut tree fresher, longer. If this is the year you’ve decided to have a living Christmas tree, here are some things to consider. When choosing a living Christmas tree, it’s important to take into account the mature size of the tree, exposure requirements and soil conditions, in order to achieve optimal growth. Colorado Blue Spruce, Limber Pines, Austrian Pines, Norway Spruce are good candidates for living Christmas trees, that will do well in your landscape after Christmas is over. Once you’ve chosen a tree and brought it home, place it in a sheltered area such as a covered porch or garage. Now’s a good time to dig the planting hole, keeping in mind the tree’s mature size and light requirements. The planting hole should be twice as wide as the container size and deep enough so the top of the root ball is even with the surrounding soil, when planted. Amend the existing soil with an organic compost at the rate of thirty percent. It’s important to keep your tree well-watered at all times. You can supplement the water by adding Superthrive at the rate of sixteen drops to the gallon. A couple of days before Christmas move the tree inside for decorating. Ideally, your living Christmas tree should not be inside for more than five days. While inside, keep your tree away from fireplaces and other sources of heat. Once Christmas is over, move the tree back to its sheltered spot for a couple of days before you plant it. This will give it time to acclimate to the outside environment. Once acclimated, place the tree in the planting hole and backfill, using the amended soil. Water thoroughly. A good rule of thumb is to apply ten gallons of water per one inch of trunk caliper. Example: a tree with a four-inch caliper trunk needs forty gallons of water. Plan to water your tree every four to five weeks through the winter, whenever the temperature is above forty degrees F. 

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